A group of 21 teachers got up close to agriculture on farm tours as part of an educational workshop. The Agriculture STEM-ing the Next Generation workshop focused on ways for teachers to incorporate agriculture into their classrooms.
Hear more about the experience from elementary teacher, Deb Rettig in this week’s Farm Fresh Podcast.
Tune in every Wednesday at 12:45 to hear the Farm to Table segment on WJBC Radio.
To mandate labeling or not to mandate labeling? that is the current question about foods made with ingredients containing ‘GMOs’ or Genetically Modified Organisms.
Take a deeper look at the issue with Tamara Nelsen, Senior Director of Commodities for Illinois Farm Bureau in this week’s Farm Fresh Podcast.
