Seed. Soil. Sun. With these simple ingredients, nature creates our food. Author Chris Peterson describes the process in accurate detail with photos to illustrate.
Recommended for Grades K-5
Plus Check out this video read along!
Contact us for hands-on activities to go with the book, including:
Soil Sammies
Edible Soil
Sprout House
Growing Letters
Request a copy of the book to borrow and activity materials here:
Picking the right date for planting can be a bit of a guessing game for farmers as they watch the weather and soil conditions. Gerald Thompson talks about factors influencing planting progress and discusses farm safety in this week’s Farm Fresh Podcast.
Advances in technology like rear view cameras and seatbelts can help protect farmers and motorists, but it’s always important to slow down and pass with caution.
Tune in every week for the Farm to Table on WJBC radio.
Spring is in the air and soon the planters will start rolling across McLean County, dropping seeds into the ground to produce the amber waves of grain that will be harvested next fall.
How do farmers know it’s time to plant? Find out from Paul Schuler, a farmer from Lexington, in this week’s Farm Fresh Podcast.
Catch the Farm to Table segment every Wednesday at 12:45 p.m. on WJBC Radio.